In 100 g (Grams) of Ice cream, bar or stick, chocolate covered there is 24.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Ice cream, bar or stick, chocolate covered.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Ice cream, bar or stick, chocolate covered

Ice cream, bar or stick, chocolate covered is a type of Dairy and Egg Products. The most significant nutrients in Ice cream, bar or stick, chocolate covered are listed below.

Water	46.3 g	46.3%
Energy (calorie)	331 kcal
Energy (joule)	1386 kJ
Protein	4.1 g	4.1%
Total lipid (fat)	24.1 g	24.1%
Ash	1 g	1%
Carbohydrate, by difference	24.5 g	24.5%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	18.3 g	18.3%
Calcium, Ca	119 mg	0.12%
Iron, Fe	0.29 mg
Magnesium, Mg	28 mg	0.03%
Phosphorus, P	173 mg	0.17%
Potassium, K	305 mg	0.30%
Sodium, Na	68 mg	0.07%
Zinc, Zn	0.82 mg
Copper, Cu	0.076 mg
Manganese, Mn	0.078 mg
Selenium, Se	2.4 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Ice cream, bar or stick, chocolate covered